Established in 2018, Victory Point brings a refined and modern approach to waterfront dining on the Marina Bay boardwalk in Quincy, Massachusetts. With picturesque harbor views, an inviting outdoor patio, a private event space, and full catering capabilities, we showcase elevated Italian cuisine, New England favorites, and the finest local seafood crafted by Executive Chef Pino Maffeo. Owned and operated by Donato Frattaroli, Sr. and Donato Frattaroli, Jr., Victory Point has earned its place as one of the region’s top destinations for inspired coastal dining.